The roots should be black skinned with a creamy colored interior. Select medium-sized roots that are smooth and firm. The leaves should be deeply veined and have wavy margins but most salsify is sold without the leaves. 

Nutrient Content Claims
Fat free, Saturated fat free, Cholesterol free, Very low in sodium 


Wrap salsify in a plastic bag and store in the refrigerator for up to two weeks.

Other Fruits & Veggies