Whipped Cottage Cheese & Roasted Beet Dip


Easy is the key to summer cooking and this dip packs a fiber and protein punch!


  1. Combine all the ingredients in a food processor, and pulse it for about 30 seconds, until the dip is completely smooth.
  2. Can be served immediately or refrigerated until ready to serve.
  3. Garnish with chives or basil.
  4. Serve with veggies, bread, or crackers.

Recipe Notes:

Tailor this dip to your taste by experimenting with different fruits, veggies and herbs to create your own twist on this fiber & protein packed dip!

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