- Mince garlic cloves in a food processor. Add the feta and yogurt to the food processor and blend.
- Add the herbs, olive oil, lemon zest and juice, sea salt, pepper and chili flakes to the food processor and blend until everything is well combined.
- Serve immediately or chill for an hour before serving. Add a drizzle of olive oil to serve with your favorite flatbread or fresh veggies.